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Cooking Solutions
Cooking concept
Challenges
Cook-chill advantages
Extended shelflife
Products
Cooking Kettles
Hot-fill pumps
SousVide cook-chill tanks
Chilled water systems
Bratt pans
Nordien Systems
Insights
Maintenance
Technical support
Documentation?
Spare parts
About Metos
Company
Sustainability
Life cycle management
Own manufacturing
History
Contact Us
Sales and support
Addresses
International distributors
Contact form
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Home
Login
Cooking solutions
Challenges
Cooking concept
Cook-chill advantages
Webinar cook-chill
Extended shelflife
Products
Cooking Kettles
Hot-fill pumps
SousVide cook-chill tanks
Chilled water systems
Bratt pans
Nordien Systems
Maintenance
Technical support
Documentation?
Spare parts
About Metos
Company
Life cycle management
Sustainability
Own manufacturing
History
Contacts
Sales and support
Addresses
International distributors
Contact form
Contact form success
Insights
Extranet form
Extranet form success
Privacy policy
Terms of use
Sign In
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WEBSHOP
Cooking Solutions
Cooking concept
Challenges
Cook-chill advantages
Extended shelflife
Products
Cooking Kettles
Hot-fill pumps
SousVide cook-chill tanks
Chilled water systems
Bratt pans
Nordien Systems
Insights
Maintenance
Technical support
Documentation?
Spare parts
About Metos
Company
Sustainability
Life cycle management
Own manufacturing
History
Contact Us
Sales and support
Addresses
International distributors
Contact form
Insights
HOPI Chef Tech Center – Where culinary work and innovations meet
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How Metos keeps Trondheim’s public kitchen running
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A coldly efficient central kitchen in Porvoo
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Metos Cooking Solutions extends Finland’s expertise in large-scale professional kitchens to a global audience
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Metos' own production and product development are based on our customers’ needs
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Efficient mixing for large amounts of food
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