The Proveno Sous Vide mixing combi kettle, proudly made in Finland,
offers intelligent features and reliable automation, making routine food
production effortless without constant monitoring. Its user-friendly
design includes easy programming and recipe management with limitless
customization options and robust construction.
The Proveno Sous Vide kettle allows you to effortlessly cook and chill
foods within sealed bags. The unique design involves using baskets to
hold the food bags, which are easily raised and lowered by an integrated
lifting arm. The Proveno Sous Vide kettle is equipped with a specialized
sous vide circulator for precise water temperature control.
Optimized ergonomics ensure ease of use, cleaning, and hygiene, while
energy efficiency adds to its safety and economic viability. The Proveno
Sous Vide can be floor-mounted or ordered as a free-standing model, the
latter significantly reducing installation time by eliminating floor
drilling or heavy lifting. It complies with all international and EU
safety standards.
A wide range of optional features is available, including strainer
plates, whipping grids, various hand shower styles, automated cooling,
decanting, pumping valves, DiagoMix lid, GN-pouring support, light and a
high-speed blender top (40-100 liters) for pureeing soups and sauces.
Volume Gross Volume 433 Litres Net volume 400 Litres Sous Vide capacity
100 kilograms
Electric Kettle
- Hydraulic Tilting
- 160 x 100mm high visibility digital touch screen control panel
- Variable speed mixing in two directions 15-160 rpm
- 9 pre-programmed mixing programs
- Control pillar complete with a GN 1/1 sized smooth, seamless and
easy to use workspace for chef's tools.
- Can be combined on the left with other Proveno and Metos-kettles
without an intermediate support pillar (saving space)
Standard features
-,,Proveno kettle with integrated mixer
-,,step-less mixing speed 15-160 rpm/min, auto reverse
-,,elevated control pillar with a high-definition 9" color
touchscreen, designed for use with gloved hands and easily visible from
various angles and distances in the kitchen.
-,,audio-visual signals for user
-,,multi-functional timer
-,,programming on screen, unlimited number of programs, program phases
and recipe bank.
-,,pre-set programs for basic production recipes and washing programs
-,,mixing patterns and saving of your own patterns
-,,ProTemp - real time temperature control, food and jacket
temperature separately controlled.
-,,intelligent heating settings from gentle warming to full power.
Allows for low temperature cooking, sous vide, proving and tempering.
-,,Delta-T cooking - temperature of jacket rises accordingly when food
temperature rises, temperature difference is determined.
-,,exclusive Metos closed cell polyurethane foamed insulated kettle
bowl panels
-,,user privilege levels
-,,safety-grid lid
-,,automatic measured water filling
-,,tilting while mixing function
-,,auto tilt-back
-,,graphical display of HACCP data on Screen, searchable by date
-,,daily consumption and trackable usage of electrics and water
-,,on screen calculator
-,,USB Port on control panel for program updates, program transfers
and HACCP data saving
-,,teacher status for programming demonstrations and training to new
users
-,,machine error diagnostics for maintenance and service teams
-,,on screen energy and water consumption measuring
-,,steam jacket automatic water filling
-,,measuring stick
-,,automated cooling C5i PA
Sous Vide features
-,,integrated lifting arm, 200 kg capacity
-,,sous vide circulator
-,,sous vide rack with 18 pull-out baskets
-,,plug and play sensors, water level/temperature and food temperature
probe
-,,sous vide basket trolley with storage for sensors and circulator
- ,,optical safety sensor
-,,multi-phase programs
-,,chart display for cooking / cooling cycles
-,,automatic water level control (half/full)
-,,water temperature control accuracy +/- 0,5°C
-,,water temperature setting accuracy +/- 0,1°C
-,,semi-automatic sensor calibration
The Metos Proveno's control panel is fully elevated with a clear,
highly visible digital interface, shielded from bumps and steam. All
parts that tend to get dirty during daily use can be easily removed
without special tools and are dishwasher safe. The removable mixing tool
is designed for easy cleaning and features detachable scrapers. Its
quick-release stainless steel lid includes a 1/3-size safety grid,
making it easy to add liquids and ingredients.
At the top of the control pillar, there's a smooth 1/1 GN workspace for
chef tools. The automatic steam jacket filling requires no user
intervention. Proveno kettles can be combined with other Proveno or
Metos kettles without the need for an intermediate support pillar,
saving space. The tilting height from the pouring spout to the floor is
600 mm. Working height is 900mm
MATERIAL The kettle is manufactured of stainless steel and the inner
surface is made of acid resistant 316 stainless steel. The standard
outside surface panels are only warm to the touch, as they fully
insulate the user against the steam jacket. Protection class IPX5.
The kettle bowl panels are welded for high level of hygiene and ease of
cleaning and insulated with polyurethane foam to ensure the rigid and
sturdy construction as well as increased energy efficiency.
CONTROL PANEL
- large control panel, fully raised from the control pillar of the
kettle
- emergency stop button
- protected from bumps and from spray when washing
- informative and guiding touch screen
- only available functions active
- audio-visual signals to inform user
- info and error popup
- ongoing status can be seen from far on status display
- user manual for current situation can be read on the screen
- IP68 protected USB connector at back of the control panel
- software updates, program uploads and downloads and HACCP data saving
with USB
- the kettle can be fitted with an integrated electrical socket outlet
230V 10A as an option.
- user privilege levels, for example program modifying requires login
- fitted with electric noise reduction system as standard so it does
not interfere with other systems in the kitchen
- hot food water filling - option
- LAN connection ethernet RJ45 - option*
TIMER FUNCTIONS
- possibility to set several timers
- selected functions can be timed
- cook & hold heat holding function
- egg timer function
- heating can be timed
- mixing can be timed
- mixing patterns can be timed
- timed first water drainage
- adding water can be timed
PROGRAMMING
- programming is standard feature
- tested recipes for basic foods and programs for kettle cleaning
- programming, modifying and saving on kettle touch screen
- unlimited number of programs and program phases
- favorite pages for most used programs
- HACCP set points and alarms
- pre-set starting of programs according to time and date
HACCP
- HACCP set points and alarms
- Graphical HACCP display on screen records usage of heating, mixing,
cooling cycles and is searchable by date.
- pre-set starting of programs according to time and date
ON SCREEN CALCULATOR On screen calculator allows users quick access to
its function for recipe calculation
CLEANING PROGRAMMES
- pre-set cleaning program and possibility to save unlimited number of
own wash programs
HEATING FUNCTION ProTemp Real-time temperature control allows setting
food temperature, kettle jacket temperature or their difference Delta-T.
Display for real-time temperature for food and jacket temperature. Smart
power setting enables sensitive cooking or full power cooking. Delta-T
cooking, low temperature cooking, sous vide, proving, tempering - all
this you can do with Proveno Sous Vide. The temperature setting range
0°C… 120°C, setting accuracy and temperature display precision 1° C. Max
operating pressure 1,0 bar which corresponds to +120°C in the inner
jacket of the kettle. Optimal energy in all functions.
AUTOMATIC FOOD WATER FILLING Automatic water filling is a standard
feature, easily controlled via touchscreen buttons. One button allows
setting a specific number of liters, while another opens/closes the
water tap manually. The waterspout is ideally positioned to allow
filling even in areas with low water pressure, and the system works even
while tilting the kettle-perfect for tasks like rinsing pasta.
MIXER FEATURES The two-directional, bottom-mounted mixing tool is
designed for auto-reverse mixing, allowing gentle mixing without
breaking the product, even at low speeds. The step-less speed adjustment
ranges from 10-160 rpm. A separate power mixing button is available for
adding raw ingredients or spices. You can also mix while tilting the
kettle by pressing a hold button during decanting. The kettle offers
nine pre-programmed mixing patterns, designed and tested by food-service
professionals, and provides the flexibility to create and save custom
patterns.
- stirring
- whipping
- mashing
- gentle stirring
- sautéing meat or vegetables, a powerful mix of back-and-forth pattern
- mashed potatoes, a powerful mix of back-and forth pattern
- desserts
- porridges
- dough The mixer stops in less than a second if the lid is opened.
Mixing significantly decreases the time spent on heating and cooling
which saves energy.
TILTING FUNCTIONS Powerful and durable hydraulic tilting with a press
of a button Tilting is only possible when the button is pressed, and the
Auto Tilt-back function prevents overfilling during pouring, ensuring
safety (adjustable via kettle parameters). The ergonomic pouring spout
height of 600 mm from the floor makes washing easier and allows for
emptying into larger containers. Slow mixing while tilting is a standard
feature, ensuring even product distribution while decanting. There is
also an option for hands-free control with a foot pedal to operate
tilting while mixing.
HOT FOOD WATER FILLING The Proveno Sous Vide can be connected to a hot
water supply for quicker water heating, making it ideal for tasks like
cooking pasta or rice. (Optional feature)
ENERGY AND WATER CONSUMPTION MONITORING Electric-heated kettles feature
energy and water consumption tracking, viewable on the display. The data
is saved in the kettle's diagnostics and can be downloaded via the USB
port. Water consumption data is displayed on the screen, with separate
readings for food water, bypass water, steam jacket filling, and total
usage. Daily consumption and trackable usage of electricity and water
are also available and searchable.
MAINTENANCE AND FAULT DIAGNOSTICS The kettle logs usage information and
operating hours, including during power outages, to assist with
maintenance and troubleshooting.
OCCUPATIONAL SAFETY The software prevents accidental button presses and
sudden changes in mixer speed. The mixer stops within one second if the
lid is opened. Automatic steam evaporation (optional) occurs before
cooling begins. In the event of an electrical or water outage, the
kettle notifies the user of production delays, how long the outage
lasted, and the temperature of the food before and after. The kettle
won't heat if the water supply is disrupted. If the lid is opened during
mixing, an alarm is triggered, and a timer appears on the display. The
kettle tilts only when the button is pressed. Mixing with the lid open
in the upright position is blocked to meet safety regulations. The
kettle also reminds users to run a semi-automatic safety valve test.
LAN CONNECTION (OPTIONAL) The Proveno Sous Vide can be equipped with an
RJ45 Ethernet port for communication with third-party cloud services or
Things5. This option provides the connection port only and other
services related to this feature are in development. Contact your Metos
representative for more information.
TEACHER MODE The Proveno Sous Vide includes a training mode where
functions can be demonstrated without activation, and a teaching app
simulates the entire control panel. This app is available for mobile
devices.
COOLING
Metos Proveno Sous Vide kettle ice water cooling C5i PA starts cooling
with tap water and continues with cooled water, which circulates between
the kettle and the ice bank. At the end of the cooling, the water of the
kettle jacket is emptied into the ice bank by means of compressed air.
To save tap water, cooling can also be configured to operate in closed
circuit ice bank cooling mode only. The cooling of the food is started
from the touch screen of the kettle, after which the cooling
automatically takes place directly to the desired temperature. At the
beginning of the cooling the kettle jacket steam is automatically
condensed. Cooling starts with running water and continues with cooled
water when the temperature difference is reduced. In this case, chilled
water begins to circulate between the kettle and the ice bank. The ice
bank (offered separately) cools the water used to almost zero. The
refrigeration function keeps the desired food temperature, following it
in real time throughout the cooling cycle. The food temperature can be
monitored on the display and the target temperature can be changed
during cooling. It is possible to interrupt the cooling manually.
Cooling is interrupted automatically if the product does not cool
further. After cooling or maintenance, the cooling water is emptied into
the ice bank by means of compressed air.
- factory-installed
-cooling with network water and between the kettle and cooling water
circulating between the kettle and the ice bank
- cooling of food directly to the desired temperature
- the target cooling temperature is adjustable
- cooling water emptying to the ice bank
THE DELIVERY INCLUDES:
- kettle connections to the ice bank and compressed air
TO BE ORDERED SEPARATELY
- ice bank
- compressor
